Food waste is a large greenhouse gas producer. The costs that impact the business P&L might be baked into item cost but the environmental cost is being externalized and everyone pays.

TIL buttercream frosting on cheesecake is a thing.

Shit posting while shitting, a true multitasker, your employer is lucky to have you

Be the beans you want to see

Svelte Mr. Bediker

Mitch with grey tricks?

Probably some ecological or geologic zone that would be precise but I don’t know.

Maybe in AZ or other states but CA deserts are not tectonically stable.

Externalization of cost, the environment and community bears the cost instead of the corporation. Privatize the profits, externalize the costs.

Carolina Chocolate Drops - Memphis Breakdown

I find it even easier than a glass top electric (what the induction replaced) I think it is because only the area directly below the pan is heated, spills are easier to wipe up and don’t get baked on.

Loaf out of any window Any morning, any evening, any day?

Induction range top. Quick on, fine degree of control, quick off, little heat radiation. Better than gas. Only adaptation was flat bottom wok which makes the working world go round is not quite the same experience.

Winning the AI race

Would that be Colonel crunch?

Yes you can but stains can be difficult and you might get better results using specific strategies depending on the type of drink.

https://tidydiary.com/stains/

Or a ride in the police truck

Nope, Chuck Testa.

Ain’t Gwine Whistle Dixie No More - Taj Mahal

Aliens killed Harambe? Those dicks!