DwellerVortex@lemmy.world to Ask Lemmy@lemmy.world · 4 days agoWhat are foods that a lot of people dislike but you like?message-squaremessage-square232linkfedilinkarrow-up1108file-text
arrow-up1108message-squareWhat are foods that a lot of people dislike but you like?DwellerVortex@lemmy.world to Ask Lemmy@lemmy.world · 4 days agomessage-square232linkfedilinkfile-text
minus-squareRcklsabndn@sh.itjust.workslinkfedilinkarrow-up2·3 days agoI think a lot of people haven’t had actually fermented fresh sauerkraut/pickles, just the vinegary preserved stuff that is shelf stable.
minus-squarecaptainlezbian@lemmy.worldlinkfedilinkarrow-up3·3 days agoI probably haven’t either, but back when I ate meat even kraut from a bag was a valued part of a Ruben sandwich.
People dislike saurkraut?
I think a lot of people haven’t had actually fermented fresh sauerkraut/pickles, just the vinegary preserved stuff that is shelf stable.
I probably haven’t either, but back when I ate meat even kraut from a bag was a valued part of a Ruben sandwich.